2 lbs lean ground beef, browned and drained
1 yellow onion, diced
5 zucchini, diced
2 cans fire roasted tomatoes
1 tsp garlic powder
1 tsp onion powder
salt and pepper to taste
Place all ingredients in crock pot on low heat, cooking for 4 hours. I love topping with greek yogurt and a little shredded cheddar cheese.
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