Saturday, January 7, 2017

Crock Pot Chicken Philly

It's been really cold lately, and DJ wanted a weather appropriate meal tonight.  We tried this recipe for the first time tonight, and it was perfect!!


Crock Pot Chiken Philly
2 T coconut oil or butter
3 bell peppers, thinly sliced
1 large yellow onion, thinly sliced
3 chicken breasts, thinly sliced
2 cloves garlic, minced

½ T sea salt
2 T below seasoning mix (or Montreal Steak Seasoning)
Provolone cheese
Banana peppers, optional topping

Place coconut oil at bottom of crock pot.  Place bell pepper and yellow onion over coconut oil. 

Place chicken, garlic, sea salt, and seasoning in bowl and toss chicken.  Place seasoned chicken in crock pot on top of onion and peppers.  Cook on low 3 hours, mix chicken and veggies.  Cook another 2 – 3 hours.  Drain juice and place cheese on top to melt.  

Seasoning Mix
  1. 2 T paprika
    2 T black pepper
    2 T sea salt
    1 T garlic powder
    1 T onion powder
    1 T cumin
    1 T corriander
    1 T dill
    1 tsp crushed red pepper flakes

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